Hot Buffet Menu

Minimum order of 25 | $9.95 per person | Includes: assorted rolls and butter and laminated disposable service

Entrees

Additional entree $3.95

Slow Roasted Round of Beef
Sliced in homemade gravy

Seasoned and Grilled Boneless Pork Loin
Served with gravy

Marinated and Grilled Chicken Breast
With choice of sauces

Broasted Fried Chicken

Roasted Turkey Breast
Served in traditional gravy

Grilled Chicken Breast
Served in cajun cream sauce

Bone-In Baked Chicken

Baked Ham
Served with sweet and sour fruit sauce

Beef Tips
Served with mushroom gravy

Baked Cod
In lemon butter and served with tartar sauce

Additional $1.00

Smoked Pulled Pork
With side sauces served with buns

Additional $1.00

Sides

Choice of two | Choice of three for groups over 75 | Additional side $1.60

Twice Baked Potato

Penne Marinara

Green Beans with Ham and Onions

Scalloped Potatoes

Buttered Noodles

Buttered Corn

Au Gratin Potatoes

Bread Dressing

Succotash

Parsley Potatoes

Rice Pilaf

Baked Beans

Mashed Potatoes

Macaroni and Cheese

Buttered Peas

Candied Yams

Sauerkraut

Vegetable Medley

Penne Alfredo

Saratoga Chips

Salads

Choice of one | Choice of two for groups over 75 | Additional salad $1.40

Mixed Tossed Green Salad
With choice of dressings: Ranch, Catalina French, Fat-Free Italian, Raspberry Vinaigrette, Honey Dijon or Balsamic Vinaigrette

Applesauce

Red Skinned Potato Salad

Fresh Vegetables with Dip

Cranberry Sauce

Gelatin with Fruit

Pasta Salad

Macaroni Salad

Cole Slaw

Fresh Fruit Compote

Additional $0.95

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Additional Information

Prices do not include delivery or personnel.

Minimums required for delivery and personnel.

Prices subject to change.

Disposable serving utensils and tablecover

$7.50

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