A Taste of Class
Corporate Affairs
| Home Page | Menus | Venues | Picture Gallery | Get More Information | Directions | Partners and Affiliates |
|
|
A Taste of ClassCorporate Affairs
|
|
|
Breakfast
and Brunch Menus
(Minimum Order of 50)
|
Continental Breakfast - Fresh Baked Danish, Assorted Muffins & Bagels, Orange Juice and Coffee 4.95
Sausage Links, Breakfast Ham, Bacon
Choice of one meat
6.25
Scrambled Eggs, Biscuits, Butter & Jelly
Choice of two meats
7.35
Hash Browns, Orange Juice & Coffee
To Add Fresh Fruit Compote - 1.25 per person
Strata (choice of: meat or vegetable)
7.50
Fresh Fruit Compote, Croissant, Butter & Jelly,
Orange Juice & Coffee
Quiche (choice of: broccoli, bacon, spinach, sausage)
7.95
Assorted Muffins, Potato Casserole, Fresh Fruit Compote, Orange Juice &
Coffee
Quiche (choice of: broccoli, bacon, spinach, sausage)
9.50
Scrambled Eggs, Potato Casserole, Sausage Links, Fresh Fruit Compote,
Mini Danish, Muffins, Bagels, Orange Juice & Coffee
Quiche or Strata (choice or one)
10.75
Breakfast Ham, Fresh Fruit Compote, Miniature Cocktail Sandwiches
Potato Casserole, Smoked Salmon Canapés
Additional Items: (priced upon request)
Individual Juices
French Toast Sticks w/syrup
Potato Casserole
Breakfast Breads
Mini Quiche
Croissants
Breakfast Burrito
Milk Individual Cereal
PB & J Uncrustables Pancakes Mini Desserts
Prices do not include a delivery, pickup charge, or personnel.
Prices subject to change.
|
|
Luncheon and Dinner Menus
(Minimum order 25) |
CHICKEN POLYNESIAN,
boneless breast served with fruit sauce
9.81
PETITE CHICKEN CORDON BLEU,
served with supreme sauce
10.44
CHICKEN PARMESAN, served
with homemade marinara sauce
10.71
TURKEY DIVAN, broccoli
wrapped with turkey, served with poulette sauce
9.76
BAKED COD, served with
lemon butter and tartar sauce (5 oz.)
10.44
PORK LOIN, served with
béarnaise sauce
9.71
BEEF TIPS, served in a
burgundy sauce
9.76
VEGETABLES - Choice of two
Vegetable Medley
Buttered Broccoli
Rice Pilaf or Wild Rice
Penne Alfredo
Whole Baby Carrots
Twice Baked Potato (add$.40)
Parsley Potatoes
Green Beans Amandine
Mashed Sweet Potatoes
Buttered Noodles
Garlic Mashed Potatoes
Penne Marinara
Roasted Redskin Potatoes
SALAD - Choice of one
Tossed Salad with choice of two
dressings: Ranch, Raspberry
Vinaigrette, Fat-Free
Italian, Honey
Fresh Fruit Compote with whole
strawberries, chunks of pineapple, cantaloupe,
honeydew and grapes
DESSERT - Choice of one
Cheesecake w/Strawberry Glaze
Deep Chocolate Brownies
Lemon Crunch Pie
Assorted Gourmet Cookies
Assorted Decorated Cupcakes
Carrot Cake
INCLUDES - ASSORTED ROLLS,
BUTTER AND DISPOSABLE SERVICE
Prices do not include delivery or personnel.
Up-graded
disposable plastic ware, china and flatware priced upon request.
Prices
are subject to change.
1/09
Comfort Food Menus
(Minimum order 25)
MEATBALLS
& SPAGHETTI with homemade sauce
5.85
Tossed Salad with choice of two dressings, Garlic Hoagie Bread,
Parmesan Cheese and Disposable Service
ITALIAN
SAUSAGE PENNE PASTA with marinara sauce
5.25
Tossed Salad with choice of two dressings, Garlic Hoagie
Bread, Parmesan Cheese and Disposable Service
PENNE ALFREDO WITH GTILLED CHICKEN BREAST
8.50
Tossed Salad with choice of two dressings, Garlic Bread,
Parmesan Cheese and Disposable Service
Tossed Salad with choice of two dressings, Garlic Hoagie Bread,
Parmesan Cheese and Disposable Service
MEAT LOAF
with gravy 7.25
Mashed Potatoes, Green Beans, Tossed Salad with choice of two
Dressings, Dinner Rolls and Butter and Disposable Service
Rice Pilaf, Buttered Peas, Tossed Salad with choice of two dressings,
Dinner Rolls and Butter and Disposable Service
Buttered Noodles, Baby Carrots, Tossed Salad with choice of two
Dressings, Dinner Rolls and Butter and Disposable Service
Mashed Sweet Potatoes, Green Beans, Cole Slaw, Buns
Corn Bread and Butter, and Disposable Service
Grated Cheddar Cheese, Diced Onions, Oyster Crackers,
and Disposable Service
Prices do not include delivery or personnel.
Prices are subject to change.
Up-graded
disposable plastic ware, china and flatware priced upon request.
Disposable service tongs, spoons, and tablecloth 6.50
1/12
BEEF TENDERLOIN, carved, served with béarnaise sauce
Dinner Menus
(minimum order 25)
ENTREES -
Choice of one
PRIME RIB OF BEEF, carved, served with horseradish & aujus
15.70
NEW YORK STRIP STEAKS
8 oz.
13.60
FILET OF SALMON, baked, served with lemon hollandaise
sauce
16.75
BONELESS ROAST PORK LOIN, carved, served with béarnaise
sauce
10.45
BARBEQUED BABY BACK RIB
whole slab
15.70
half slab
12.55
BONELESS
CHICKEN BREAST, baked, served with Polynesian sauce
10.45
CHICKEN CORDON BLEU, served with supreme sauce
11.50
Baked Potato
Green Beans Amandine
Red Skin Potatoes
Vegetable Medley Parsley Potatoes
Baby Whole Carrots
Au Gratin Potatoes
Buttered Broccoli
Twice Baked Potato..add $.40
Rice pilaf or Wild Rice Garlic-Roasted Mashed Potatoes
Mashed Sweet Potatoes
TOSSED
MIXED GREENS with choice of dressings:
Ranch,
Raspberry Vinaigrette, Fat-Free Italian, Honey
DESSERTS
-
Choice of one
Fresh Baked Apple Strudel
Cheesecake w/Strawberry Glaze
Assorted Fruit Pies Assorted Cream Pies
Other desserts
priced accordingly
Prices do not include
delivery or personnel.
Up-graded disposable
plastic ware, china and flatware priced upon request.
Prices subject to change.
11/07
|
|
(minimum order 25) |
MENU “A”
MENU “B”
Shredded Beef BBQ, with Ham & Turkey
sliced on garnished tray.
MENU
“C”
Hot Sliced Roast Beef and gravy, with Ham & Turkey sliced on garnished tray.
Fried Chicken
available at $1.30 per piece.
Included in all menus:
SWISS & AMERICAN CHEESE
sliced on garnished tray.
RELISHES:
Olives, Pickles, Carrots, Celery Sticks and Radishes served with dip.
SALADS:
Choice of 4 to 6
Redskin Potato Salad
Cole Slaw
Penne Marinara
Includes
Pasta Salad
Macaroni Salad Macaroni & Cheese
Cottage Cheese
German Potato Salad
Potato Chips
Gelatin with fruit
Baked Beans Tossed Salad with choice
Fresh Fruit Compote (addt'l 1.25) of 2
dressings
Condiments and disposable
Service.
Prices do not include delivery or
personnel.
Minimums required for delivery and personnel
Up-grade
disposable plastic ware or china & flatware priced upon request.
Disposable serving utensils and tablecloth 6.50
Prices are
subject to change.
|
|
Hot Buffet Menus
(minimum order 25) |
ENTRÉE SELECTION 8.70 (per person
SLOW ROASTED ROUND OF BEEF
sliced, in
homemade gravy
SEASONED AND GRILLED BONELESS PORK LOIN w/gravy
MARINATED AND
GRILLED CHICKEN BREAST with Picante or BBQ sauce
BROASTED (FRIED) CHICKEN
ROASTED TURKEY BREAST
BONE-IN BAKED CHICKEN
BAKED HAM with sweet & sour fruit
sauce
BEEF TIPS with mushroom gravy
BAKED COD in lemon butter served
with tartar sauce
(add an additional 1.05)
SMOKED PULLED
PORK WITH SIDE SAUCED served with buns (add an additional
1.00)
VEGETABLES – Choice of two
(three for groups over 75)
Twice Baked Potato (0.40 addt’l)
Penne Marinara Penne
Alfredo
Green Beans
w/ham and onions
SALADS – Choice of one
(two for groups over 75)
Tossed Salad – choice of two
dressings
Ranch, Catalina French, Fat-Free Italian, Raspberry
Vinaigrette, Honey
Macaroni Salad Cole Slaw
INCLUDES - ASSORTED ROLLS
AND BUTTER & DISPOSABLE SERVICE
Prices do not include delivery or personnel. Prices subject to change.
Disposable serving u
|
|
Gourmet Buffet Menus
(minimum order 25) 14.95 per person |
TOP ROUND OF BEEF carved,
served with horseradish & aujus
R
BONELESS PORK LOIN served in gravy
BAKED COD served with lemon butter and tartar sauce..addt’l
1.25 per
person
VEGETABLES
- Choice of two
(three for groups over 75)
Twice Baked Potato..0.40 addt’l Red Skin Potatoes
Green Beans Amandine
Apple Strudel Assorted Fruit Pies
German Chocolate Cake
Deep Chocolate Brownies
Gourmet Cookies
Other desserts priced accordingly
INCLUDES – ASSORTED ROLLS, BUTTER, COFFEE or ICED TEA
Prices are subject to change.
1/12